About The Palate Post

Describe my blog: THE PALATE POST        

From the San Francisco Bay Area I write about fresh local food in season, simple cooking/recipes and good, affordable wines. And with my travel experiences from many places around the globe, I write about people, their culture, history, traditional local food and beverages. 

As a professional chef for over 30 years, I like to share my knowledge and experience with those who love good food (and wine) and enjoy cooking.

Ko Akasaka