Sushi is the most popular and requested meal at our house. It is a lot of work to make, and ingredients are very expensive. Plus, the kids go crazy and eat a lot. I need to save some money from the weekly food budget in order to give sushi dinners once every two months or so. To make the huge quantities, I need to bring in my sushi chef friend. We spend almost 5 hours to make about one hundred of these large rolls (1,000 pieces) and one hundred of Nigiri sushi (individual sushi). They are all eaten in 15 minutes.
This is real traditional/authentic Tokyo-style sushi.
You can taste and enjoy a single ingredient at a time.
Assorted California Rolls